meat
Growing Hope Farm
A small 5 acres urban farm that sells grass-fed organic meat. Specializing in organic grass-fed pork, chicken, and beef. The farm is run by volunteers that donate the majority of the net profits to the Mennonite Central Committee to support farmers overseas
A small 5 acres urban farm that sells grass-fed organic meat. Specializing in organic grass-fed pork, chicken, and beef. The farm is run by volunteers that donate the majority of the net profits to the Mennonite Central Committee to support farmers overseas
Salt Spring Abattoir Society
Meat Processing and Packaging: Poultry, Rabbit, Sheep, Lamb, Goat, Pig and Beef. Certified Organic since 2014.
Meat Processing and Packaging: Poultry, Rabbit, Sheep, Lamb, Goat, Pig and Beef. Certified Organic since 2014.
Horizon Heritage Farm
Vegetables – Beets, Cabbage, Corn, Green Onions, Lettuce, Summer Squash, Tomatoes Herbs – Culinary Herbs Meat & Poultry – Beef, Lamb B and B accomodation CSA boxes
Vegetables – Beets, Cabbage, Corn, Green Onions, Lettuce, Summer Squash, Tomatoes Herbs – Culinary Herbs Meat & Poultry – Beef, Lamb B and B accomodation CSA boxes
Pure pasture farms
Pure Pasture is a regenerative farm -- beyond organic meats & eggs direct sales. Pasture-Raised Meat & Eggs. Animals are rotated daily on regenerative pastures. Antibiotic and GMO-free feeds. Patrure rasied Chicken, Ducks, Turkey. Beef and lamb are raised grain free.
Pure Pasture is a regenerative farm -- beyond organic meats & eggs direct sales. Pasture-Raised Meat & Eggs. Animals are rotated daily on regenerative pastures. Antibiotic and GMO-free feeds. Patrure rasied Chicken, Ducks, Turkey. Beef and lamb are raised grain free.
Gardiner Food Co-op & Café
The Gardiner Food Co-op is a consumer-owned cooperative working to bring Maine food to Maine tables. Everyone is welcome to shop and anyone can join to become a member-owner. Opened in 2015, the Co-op is a welcoming space offering produce, meat, dairy, grocery, wellness products, beer and wine. We have...
The Gardiner Food Co-op is a consumer-owned cooperative working to bring Maine food to Maine tables. Everyone is welcome to shop and anyone can join to become a member-owner. Opened in 2015, the Co-op is a welcoming space offering produce, meat, dairy, grocery, wellness products, beer and wine. We have...
Vegetarianism
Natural plant-based diet that avoids animal products Observing a plant based diet has several benefits, including: - Reduced ecological footprint - Non-participation in the ethic of killing animals - Health benefits from reduced risk of heart disease and diabetes *https://en.wikipedia.org/wiki/Environmental_vegetarianism* ...
Natural plant-based diet that avoids animal products Observing a plant based diet has several benefits, including: - Reduced ecological footprint - Non-participation in the ethic of killing animals - Health benefits from reduced risk of heart disease and diabetes *https://en.wikipedia.org/wiki/Environmental_vegetarianism* ...
StoneCroft Farm
StoneCroft Farm is an organic regenerative farm, raising heritage turkeys on range and blueberries in season. Glen and Kathy are second-generation farmers. The farm specializes in fresh Thanksgiving and Christmas turkeys that are processed in their licensed plant. The farm store carries frozen turkey,...
StoneCroft Farm is an organic regenerative farm, raising heritage turkeys on range and blueberries in season. Glen and Kathy are second-generation farmers. The farm specializes in fresh Thanksgiving and Christmas turkeys that are processed in their licensed plant. The farm store carries frozen turkey,...
Little Fields Farm
Little Fields Farm is a diverse small-scale ecological farm growing vegetables, cut flowers, pasture-raised chicken, turkey, pork, and eggs using regenerative farming practices. The aim is to produce good food in a way that works with the natural environment and the natural instincts of the animals...
Little Fields Farm is a diverse small-scale ecological farm growing vegetables, cut flowers, pasture-raised chicken, turkey, pork, and eggs using regenerative farming practices. The aim is to produce good food in a way that works with the natural environment and the natural instincts of the animals...
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